Below is a typical menu for our special offers in the Champion Stakes Restaurant. Currently available on Friday nights, 4 course meal @ €40 per person. Saturday night @ €50.00 per person,Sunday carvery @ €22 per person. Price includes admission and race card.

STARTERS

HOMEMADE SOUP OF THE DAY
Served with a selection of speciality breads

HOT & SPICY CHICKEN WINGS

Served with balsamic dressed salad & hickory barbeque sauce

CHILLED PARISIENNE OF MELON

Scented with kirsch with wild berry compote

NORTH ATLANTIC PRAWNS & WHITE CRAB TIAN

With slow roasted baby tomatoes & lemon vinaigrette

MAIN COURSES

                                 CHEF'S SPECIAL OF THE DAY     

Please ask for details

8OZ SIRLOIN STEAK

Cooked to your liking & served with a creamy pepper sauce or

red wine sauce

PAN FRIED FILLET OF CHICKEN

Served with lyonaisse potatoes, button mushrooms

with white wine & cream

POACHED FILLET OF SALMON

With herb risotto, creamy leek & chive sauce

ROAST OF THE DAY

Please ask for details

OVEN ROASTED SALMON

With Mediterranean roasted vegetables with

honey & soy dressing

MACARONI, AUBERGINE & GRUYERE CHEESE BAKE

ALL MAIN COURSES ARE SERVED WITH LIFFORD FRIES, BABY BOILED POTATOES AND A SELECTION OF FRESH SEASONAL VEGETABLES

ADDITIONAL SIDE ORDERS €3.00 SUPPLEMENT

DESSERTS

 WARM APPLE CRUMBLE
Served with homemade custard & ice-cream

BAILEYS CHEESECAKE
Served with light strawberry compote with

cream and caramel

FRESH FRUIT SALAD
Served with fresh cream

SELECTION OF IRISH AND CONTINENTAL CHEESES

(€3 supplement)

BEVERAGES

Tea or Coffee

SPECIALITY COFFEES €5.75

Irish Coffee-with Whiskey

Baileys Coffee-with Baileys

Cafe Royale-with Brandy

Calypso Coffee-with Tia Maria