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Below is a typical menu for our special offers in the Champion Stakes Restaurant. Currently available on Friday nights, 4 course meal @ €40 per person. Saturday night @ €50.00 per person,Sunday carvery @ €22 per person. Price includes admission and race card.
STARTERS
HOMEMADE SOUP OF THE DAY
Served with a selection of speciality breads
HOT & SPICY CHICKEN WINGS
Served with balsamic dressed salad & hickory barbeque sauce
CHILLED PARISIENNE OF MELON
Scented with kirsch with wild berry compote
NORTH ATLANTIC PRAWNS & WHITE CRAB TIAN
With slow roasted baby tomatoes & lemon vinaigrette
MAIN COURSES
CHEF'S SPECIAL OF THE DAY
Please ask for details
8OZ SIRLOIN STEAK
Cooked to your liking & served with a creamy pepper sauce or
red wine sauce
PAN FRIED FILLET OF CHICKEN
Served with lyonaisse potatoes, button mushrooms
with white wine & cream
POACHED FILLET OF SALMON
With herb risotto, creamy leek & chive sauce
ROAST OF THE DAY
Please ask for details
OVEN ROASTED SALMON
With Mediterranean roasted vegetables with
honey & soy dressing
MACARONI, AUBERGINE & GRUYERE CHEESE BAKE
ALL MAIN COURSES ARE SERVED WITH LIFFORD FRIES, BABY BOILED POTATOES AND A SELECTION OF FRESH SEASONAL VEGETABLES
ADDITIONAL SIDE ORDERS €3.00 SUPPLEMENT
DESSERTS
WARM APPLE CRUMBLE
Served with homemade custard & ice-cream
BAILEYS CHEESECAKE
Served with light strawberry compote with
cream and caramel
FRESH FRUIT SALAD
Served with fresh cream
SELECTION OF IRISH AND CONTINENTAL CHEESES
(€3 supplement)
BEVERAGES
Tea or Coffee
SPECIALITY COFFEES €5.75
Irish Coffee-with Whiskey
Baileys Coffee-with Baileys
Cafe Royale-with Brandy
Calypso Coffee-with Tia Maria
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